Mackerel

Mackerel fillet natural

Ingredients

Mackerel (FISH) (Scomber Scombrus) 98.4% (Wild catch FAO area no. 27 IVa. Fishing method Pelagic), salt, vinegar, smoke.

The natural mackerel fillet is a mackerel that is first filleted and then smoked. This method of smoking ensures the beautiful colour of the product and a nice mild smoke flavour. Nice on bread, toast or in a salad. Excellent in the hospitality sector for a buffet.

Sortings Gram/pieces Product number
Sleeve 100 grams 34
Dish 150 grams 35
Dish 250 grams 36
Dish 500 grams 37
Dish 1000 grams 38
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Legal allergens

Value Ingredients
Bevat Vis
Bevat niet Melk, Ei, Soja, Glutenbevattende granen, Tarwe, Rogge, Schaaldieren, Noten, Pinda's, Sulfiet (E220 - E228), Selderij, Sesam, Lupine, Mosterd, Weekdieren, Gerst, Haver, Spelt, Khorasantarwe, Amandelen, Hazelnoten, Walnoten, Cashewnoten, Pecannoten, Paranoten, Pistachenoten, Macadamianoten

Nutritional Values

Nutritional Values Per 100 (g) RI*/GDA
Energie ≈ 1456 kJ %
Energie ≈ 351 kcal %
Vet totaal ≈ 30.1 gram %
Waarvan verzadigd vet ≈ 6.4 gram %
Transvetzuren ≈ 0 gram %
Koolhydraten totaal ≈ 0 gram %
Waarvan suikers ≈ 0 gram %
Voedingsvezel ≈ 0 gram %
Eiwit totaal ≈ 19.6 gram %
Zout ≈ 1.3 gram %
Natrium ≈ 0.5 gram %
*Reference intake of an average adult (8400 kJ/2000 kcal).

Mackerel fillet fiesta

Ingredients

Mackerel (FISH) (Scomber Scombrus) 97.7% (Wild catch FAO area no. 27. Fishing method Pelagic), salt, spice mix 0.8% (dried vegetables, pepper, vegetable oil (turnip)), vinegar, smoke.

The mackerel is caught in the North-East Atlantic and hot smoked on beech wood chips. The golden yellow mackerel has a high fat content and is therefore a very suitable fish species for smoking. This gives the products a specific and distinctive taste. This fish is also rich in vitamin D and Omega 3 fatty acids. Mackerel is to be praised for its versatility

Sortings Gram/pieces Product number
Sleeve 100 grams 44
Sleeve 150 grams 45
Dish 250 grams 46
Dish 500 grams 47
Dish 1000 grams 48
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Legal allergens

Value Ingredients
Bevat Vis
Bevat niet Melk, Ei, Soja, Glutenbevattende granen, Tarwe, Rogge, Schaaldieren, Noten, Pinda's, Sulfiet (E220 - E228), Selderij, Sesam, Lupine, Mosterd, Weekdieren, Gerst, Haver, Spelt, Khorasantarwe, Amandelen, Hazelnoten, Walnoten, Cashewnoten, Pecannoten, Paranoten, Pistachenoten, Macadamianoten

Nutritional Values

Nutritional Values Per 100 (g) RI*/GDA
Energie ≈ 1456 kJ 18%
Energie ≈ 351 kcal 18%
Vet totaal ≈ 30.1 gram 43%
Waarvan verzadigd vet ≈ 6.4 gram 32%
Transvetzuren ≈ 0 gram %
Koolhydraten totaal ≈ 0 gram 0%
Waarvan suikers ≈ 0 gram 0%
Voedingsvezel ≈ 0 gram %
Eiwit totaal ≈ 19.6 gram 39%
Eiwit plantaardig ≈ 0 gram %
Eiwit dierlijk ≈ 19.6 gram %
Zout ≈ 1.3 gram 22%
Natrium ≈ 0.5 gram %
Toegevoegd suiker ≈ 0 gram %
Toegevoegd zout ≈ 0 gram %
*Reference intake of an average adult (8400 kJ/2000 kcal).

Mackerel fillet with pepper

Ingredients

Mackerel (FISH) (Scomber Scombrus) 98% (Wild catch FAO area no. 27 IVa. Fishing method Pelagic), salt, pepper 0.4%, vinegar, smoke.

The Pepper mackerel fillet is a mackerel that is first filleted and then smoked. This method of smoking ensures the beautiful colour of the product and a nice mild smoke flavour. Nice on bread, toast or in a salad. Excellent in the hospitality sector for a buffet.

Sortings Gram/pieces Product number
Sleeve 100 grams 49
Dish 200 grams 50
Dish 250 grams 51
Dish 500 grams 52
Dish 1000 grams 53
read more

Legal allergens

Value Ingredients
Bevat Vis
Bevat niet Melk, Ei, Soja, Glutenbevattende granen, Tarwe, Rogge, Schaaldieren, Noten, Pinda's, Sulfiet (E220 - E228), Selderij, Sesam, Lupine, Mosterd, Weekdieren, Gerst, Haver, Spelt, Khorasantarwe, Amandelen, Hazelnoten, Walnoten, Cashewnoten, Pecannoten, Paranoten, Pistachenoten, Macadamianoten

Nutritional Values

Nutritional Values Per 100 (g) RI*/GDA
Energie ≈ 1456 kJ 18%
Energie ≈ 351 kcal 18%
Vet totaal ≈ 30.1 gram 43%
Waarvan verzadigd vet ≈ 6.4 gram 32%
Transvetzuren ≈ 0 gram %
Koolhydraten totaal ≈ 0 gram 0%
Waarvan suikers ≈ 0 gram 0%
Voedingsvezel ≈ 0 gram %
Eiwit totaal ≈ 19.6 gram 39%
Eiwit plantaardig ≈ 0 gram %
Eiwit dierlijk ≈ 19.6 gram %
Zout ≈ 1.3 gram 22%
Natrium ≈ 0.5 gram %
Toegevoegd suiker ≈ 0 gram %
Toegevoegd zout ≈ 0 gram %
*Reference intake of an average adult (8400 kJ/2000 kcal).

Low-bone mackerel fillet

Ingredients

Mackerel (FISH) (Scomber Scombrus) 98.4% (Wild catch FAO area no. 27 IVa. Fishing method Pelagic), salt, vinegar, smoke.

The low-bone mackerel fillet is a mackerel that is first filleted and then smoked. This method of smoking ensures the beautiful colour of the product and a nice mild smoke flavour. After the smoking process, the bones are removed and plucked by hand. These fillets are delicious on bread, toast or in a salad.

Sortings Gram/pieces Product number
Sleeve 100 grams 54
Dish 150 grams 55
Dish 250 grams 56
Dish 500 grams 57
Dish 1000 grams 58
read more

Legal allergens

Value Ingredients
Bevat Vis
Bevat niet Melk, Ei, Soja, Glutenbevattende granen, Tarwe, Rogge, Schaaldieren, Noten, Pinda's, Sulfiet (E220 - E228), Selderij, Sesam, Lupine, Mosterd, Weekdieren, Gerst, Haver, Spelt, Khorasantarwe, Amandelen, Hazelnoten, Walnoten, Cashewnoten, Pecannoten, Paranoten, Pistachenoten, Macadamianoten

Nutritional Values

Nutritional Values Per 100 (g) RI*/GDA
Energie ≈ 1456 kJ 18%
Energie ≈ 351 kcal 18%
Vet totaal ≈ 30.1 gram 43%
Waarvan verzadigd vet ≈ 6.4 gram 32%
Transvetzuren ≈ 0 gram %
Koolhydraten totaal ≈ 0 gram 0%
Waarvan suikers ≈ 0 gram 0%
Voedingsvezel ≈ 0 gram %
Eiwit totaal ≈ 19.6 gram 39%
Eiwit plantaardig ≈ 0 gram %
Eiwit dierlijk ≈ 19.6 gram %
Zout ≈ 1.3 gram 22%
Natrium ≈ 0.5 gram %
Toegevoegd suiker ≈ 0 gram %
Toegevoegd zout ≈ 0 gram %
*Reference intake of an average adult (8400 kJ/2000 kcal).

Mackerel flakes

Ingredients

Mackerel (FISH) (Scomber Scombrus) 98.4% (Wild catch FAO area no. 27 IVa. Fishing method Pelagic), salt, vinegar, smoke.

The low-bone mackerel fillet is a mackerel that is first filleted and then smoked. This method of smoking ensures the beautiful colour of the product and a nice mild smoke flavour. After the smoking process, the bones are removed and plucked by hand. These fillets are delicious on bread, toast or in a salad.

Sortings Gram/pieces Product number
Sleeve 100 grams 59
Dish 150 grams 60
Dish 250 grams 61
Dish 500 grams 62
Dish 1000 grams 63
read more

Legal allergens

Value Ingredients
Bevat Vis
Bevat niet Melk, Ei, Soja, Glutenbevattende granen, Tarwe, Rogge, Schaaldieren, Noten, Pinda's, Sulfiet (E220 - E228), Selderij, Sesam, Lupine, Mosterd, Weekdieren, Gerst, Haver, Spelt, Khorasantarwe, Amandelen, Hazelnoten, Walnoten, Cashewnoten, Pecannoten, Paranoten, Pistachenoten, Macadamianoten

Nutritional Values

Nutritional Values Per 100 (g) RI*/GDA
Energie ≈ 1456 kJ 18%
Energie ≈ 351 kcal 18%
Vet totaal ≈ 30.1 gram 43%
Waarvan verzadigd vet ≈ 6.4 gram 32%
Transvetzuren ≈ 0 gram %
Koolhydraten totaal ≈ 0 gram 0%
Waarvan suikers ≈ 0 gram 0%
Voedingsvezel ≈ 0 gram %
Eiwit totaal ≈ 19.6 gram 39%
Eiwit plantaardig ≈ 0 gram %
Eiwit dierlijk ≈ 19.6 gram %
Zout ≈ 1.3 gram 22%
Natrium ≈ 0.5 gram %
Toegevoegd suiker ≈ 0 gram %
Toegevoegd zout ≈ 0 gram %
*Reference intake of an average adult (8400 kJ/2000 kcal).

Whole mackerel

Ingredients

Mackerel (FISH) (Scomber Scombrus) 98.4% (Wild catch FAO area no. 27 IVa. Fishing method Pelagic), salt, buffered vinegar (preservative, smoke).

The mackerel is caught in the North-East Atlantic and hot smoked on beech wood chips. The golden yellow mackerel has a high fat content and is therefore a very suitable fish species for smoking. This gives the products a specific and distinctive taste. This fish is also rich in vitamin D and Omega 3 fatty acids. Mackerel is to be praised for its versatility

Sortings Gram/pieces Product number
Dish 100 grams 64
Dish 150 grams 65
Dish 250 grams 66
Dish 500 grams 67
Dish 1000 grams 68
read more

Legal allergens

Value Ingredients
Bevat Vis
Bevat niet Melk, Ei, Soja, Glutenbevattende granen, Tarwe, Rogge, Schaaldieren, Noten, Pinda's, Sulfiet (E220 - E228), Selderij, Sesam, Lupine, Mosterd, Weekdieren, Gerst, Haver, Spelt, Khorasantarwe, Amandelen, Hazelnoten, Walnoten, Cashewnoten, Pecannoten, Paranoten, Pistachenoten, Macadamianoten

Nutritional Values

Nutritional Values Per 100 (g) RI*/GDA
Energie ≈ 1456 kJ 18%
Energie ≈ 351 kcal 18%
Vet totaal ≈ 30.1 gram 43%
Waarvan verzadigd vet ≈ 6.4 gram 32%
Transvetzuren ≈ 0 gram %
Koolhydraten totaal ≈ 0 gram 0%
Waarvan suikers ≈ 0 gram 0%
Voedingsvezel ≈ 0 gram %
Eiwit totaal ≈ 19.6 gram 39%
Eiwit plantaardig ≈ 0 gram %
Eiwit dierlijk ≈ 19.6 gram %
Zout ≈ 1.3 gram 22%
Natrium ≈ 0.5 gram %
Toegevoegd suiker ≈ 0 gram %
Toegevoegd zout ≈ 0 gram %
*Reference intake of an average adult (8400 kJ/2000 kcal).

Tapas dish mackerel and salmon

Ingredients

Aquaculture product from Norway (salmon), Wild catch FAO Area no. 27 IVa. Fishing method Pelagic (Mackerel)

The mackerel is caught in the North-East Atlantic and hot smoked on beech wood chips. Salmon is the number one fish in the world and an essential part of any kitchen or household. The salmon is farmed in the Norwegian Fjords. This combination dish is perfect for a drink or a nice picnic.

Sortings Gram/pieces Product number
Dish 150 grams 69
Dish 250 grams 70
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Tapas dish mackerel, eel and salmon

Ingredients

aquaculture product from the Netherlands (eel), wild catch FAO area no. 27 (mackerel), aquaculture product from Norway (salmon)

The mackerel is caught in the North-East Atlantic and hot smoked on beech wood chips. Salmon is the number one fish in the world and an essential part of any kitchen or household. The salmon is farmed in the Norwegian Fjords. The eel is farmed in one of our eel farms. This combination dish is perfect for a drink or a nice picnic.

Sortings Gram/pieces Product number
Dish 150 grams 73
Dish 250 grams 74
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Legal allergens

Value Ingredients
Bevat Vis
Bevat niet Melk, Ei, Soja, Glutenbevattende granen, Tarwe, Rogge, Schaaldieren, Noten, Pinda's, Sulfiet (E220 - E228), Selderij, Sesam, Lupine, Mosterd, Weekdieren, Gerst, Haver, Spelt, Khorasantarwe, Amandelen, Hazelnoten, Walnoten, Cashewnoten, Pecannoten, Paranoten, Pistachenoten, Macadamianoten

Nutritional Values

Nutritional Values Per 100 (g) RI*/GDA
Energie ≈ 1200 kJ 14%
Energie ≈ 289 kcal 14%
Vet totaal ≈ 23.25 gram 33%
Waarvan verzadigd vet ≈ 5.27 gram 26%
Vet enkelvoudig onverzadigd ≈ 10.5 gram %
Vet meervoudig onverzadigd ≈ 5.95 gram %
Transvetzuren ≈ 0 gram %
Cholesterol ≈ 286.5 milligram %
Koolhydraten totaal ≈ 0 gram 0%
Waarvan suikers ≈ 0 gram 0%
Voedingsvezel ≈ 0 gram %
Eiwit totaal ≈ 19.72 gram 39%
Zout ≈ 2 gram 33%
Natrium ≈ 0.8 gram %
Toegevoegd suiker ≈ 0 gram %
Toegevoegd zout ≈ 2 gram %
*Reference intake of an average adult (8400 kJ/2000 kcal).

Tapas dish mackerel

Ingredients

Mackerel 98.2%, salt 1.3%, vinegar 0.3%, fiesta herbs 0.2%, province herbs 0.2% and pepper 0.1%, smoke

Mackerel 98.2%, salt 1.3%, vinegar 0.3%, fiesta herbs 0.2%, province herbs 0.2% and pepper 0.1%, smoke

Sortings Gram/pieces Product number
Dish 150 grams 75
Dish 250 grams 76
read more

Legal allergens

Value Ingredients
Bevat Vis
Bevat niet Melk, Ei, Soja, Glutenbevattende granen, Tarwe, Rogge, Schaaldieren, Noten, Pinda's, Sulfiet (E220 - E228), Selderij, Sesam, Lupine, Mosterd, Weekdieren, Gerst, Haver, Spelt, Khorasantarwe, Amandelen, Hazelnoten, Walnoten, Cashewnoten, Pecannoten, Paranoten, Pistachenoten, Macadamianoten

Nutritional Values

Nutritional Values Per 100 (g) RI*/GDA
Energie ≈ 1505.7 kJ 18%
Energie ≈ 362.76 kcal 18%
Vet totaal ≈ 30.29 gram 43%
Waarvan verzadigd vet ≈ 6.42 gram 32%
Vet enkelvoudig onverzadigd ≈ 12.9 gram %
Vet meervoudig onverzadigd ≈ 8.9 gram %
Transvetzuren ≈ 0 gram %
Cholesterol ≈ 64.75 milligram %
Koolhydraten totaal ≈ 0.3 gram 0%
Waarvan suikers ≈ 0.2 gram 0%
Voedingsvezel ≈ 0 gram %
Eiwit totaal ≈ 20.09 gram 40%
Zout ≈ 1.35 gram 23%
Natrium ≈ 0.539 gram %
Toegevoegd zout ≈ 1.3 gram %
*Reference intake of an average adult (8400 kJ/2000 kcal).